We use cookies to give you the best possible experience on our site. Click here to find out more. Allow cookies
x
LOG IN HERE
Username
Password

arrow Register here

Forgotten password?

THE CHATTER BOX

 
  
  
  The Chatter Box : Blathering On
  
  
  
 
Messages 1 2 3 

Mastering the toast by kazzzz on 27 June 2007 1:17pm
 
Personally, I lash mine with butter THAT sure whips it into submission!
 
Re: Mastering the toast by johnnythemonkey on 27 June 2007 1:36pm
 
Hell !..........you even bully the toast.
 
Re: Mastering the toast by kazzzz on 27 June 2007 1:37pm
 
At least I can EAT toast....gappy
 
Re: Mastering the toast by Miss-M on 27 June 2007 1:40pm
 
I like vegemite on toast. And melted cheese.
 
Re: Mastering the toast by kazzzz on 27 June 2007 1:42pm
 
MMM and peanut butter is ace, so is cinnamon and a bit of sugar if you're feeling like a cavity or two.
 
Re: Mastering the toast by Spursfan on 27 June 2007 5:06pm
 
OCCASIONALLY I like Golden Syrup on mine but as I've said it is VERY occasionally.

Also I like Dairylea on toast.
 
Re: Mastering the toast by geordiegirl on 27 June 2007 8:06pm
 
With thick-cut orange marmalade & as part of the Great British Breakfast
 
Re: Mastering the toast by arty_farty on 28 June 2007 12:26am
 
i like mine with either butter or apricot jam or lime marmalade.

but nothing is better than a mexican chedder toastie sandwich with lea and perrins :D
 
Re: Mastering the toast by suzulu on 28 June 2007 12:59am
 
Cream cheese and bananas. Sounds strange but it's really scrummy.
 
Re: Mastering the toast by Palin_Lover on 28 June 2007 1:14am
 
LOL!! Well, I make two pieces since I figure you should utilize both slits of the toaster. Then I place some small bits of butter at each corner of each piece and let it melt until it is spreadable. =)
 
Messages 1 2 3 




  Reply to this post:
 
 
  Username 
 
 
  Password 
 
 
 
 
  Register here
 

INSTRUCTIONS

Select a discussion theme.
Register (or log in if you have not yet done so).

To start a new discussion topic:

Write the name of the topic in the 'Subject' box.
Type your message in the larger box to contribute.
Click 'Submit'.

To join a discussion topic:

Click on the discussion topic of your choice.
Type your message in the larger box to contribute.
Click 'Submit'.

To edit your message:

You can edit a message at any time after posting it as long as you're signed in.
Click on the 'Edit your message' link above the message.
Make your desired changes.
Click 'Submit'.

If you find you don't want to change the message after all, click on 'Return without changes'.

To set a chatmark:

Register (or log in if you have not yet done so).
Click on the "Set chatmark" link on the Chatter Box pages. This will set the time at which you have logged in.
Click on the "Go to chatmark" link to see all messages posted since you set your chatmark.

You can set your chatmark at any time and as often as you like.